Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and Indicators in Fresh Stone Fruits - April 1, 2016 to March 31, 2020

Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and Indicators in Fresh Stone Fruits - April 1, 2016 to March 31, 2020 ​A targeted survey analyzed 2947 samples of fresh whole stone fruits for the presence of Escherichia coli (E. coli) O157:H7, Salmonella species (spp.), Listeria monocytogenes (L. monocytogenes) and generic E. coli. Additionally, of the 2947 samples, 1001 were tested for Shigella. No Salmonella spp., E. coli O157:H7 and Shigella were found in any of the samples tested. L. monocytogenes was found in 34 samples and generic E. coli was found in 2 samples. The CFIA conducted appropriate follow-up activities. No product recalls were required. 2022-04-13 Canadian Food Inspection Agency cfia.openagency-agenceouverte.acia@inspection.gc.ca Science and TechnologyCanadian Food Inspection AgencyFood SafetyStone fruitsFood microbiologyTargeted surveyRetailPrevalenceCanadaPathogenSalmonellaGeneric E. coliShigellaE. coli O157Listeria monocytogenes Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and Indicators in Fresh Stone Fruits - April 1, 2016 to March 31, 2020CSV https://open.canada.ca/data/dataset/23275034-31ca-42be-9710-577183cd17bc/resource/49cbe2b6-3438-434e-a5dd-e159c9a0c2a0/download/cfia-acia-1122_2016-2020_bacterial_pathogens_in_stone_fruit-bacteries-pathogenes-et-indicatrices.csv

​A targeted survey analyzed 2947 samples of fresh whole stone fruits for the presence of Escherichia coli (E. coli) O157:H7, Salmonella species (spp.), Listeria monocytogenes (L. monocytogenes) and generic E. coli. Additionally, of the 2947 samples, 1001 were tested for Shigella. No Salmonella spp., E. coli O157:H7 and Shigella were found in any of the samples tested. L. monocytogenes was found in 34 samples and generic E. coli was found in 2 samples. The CFIA conducted appropriate follow-up activities. No product recalls were required.

  • Publisher - Current Organization Name: Canadian Food Inspection Agency
  • Publisher - Organization Section Name: Science
  • Licence: Open Government Licence - Canada

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